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Aashirvaad atta is made from the choicest grains - heavy on the palm, golden amber in colour and hard in bite. It is carefully ground using modern 'chakki - grinding' process for the perfect balance of colour, taste and nutrition which also ensures that aashirvaad atta contains 0 percent maida and is 100 percent sampoorna atta. The dough made from aashirvaad atta absorbs more water, hence rotis remain softer for longer.
This is a Vegetarian product.
Made from finest mustard seeds
Acts as a digestive aid in neutralising toxins
Wards off indigestion
Keeps pickles fresh for...